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Q: I would like to cook Chinese food and I am looking for a good Chinese Cleaver. Do you have any suggestions?

A: While you don't absolutely need a cleaver to cook Chinese food, there's no doubt that it comes in handy for everything from slicing meat to smashing garlic. All of the cleavers featured below have blades made from high quality steel and well-crafted handles designed to provide a firm grip. With proper care, they should last for many years.

F Dick Makes a good all purpose Chinese Cleaver. As a matter of fact they have a wide selection of these cleavers with many different sizes and styles that should perform well. Check here for a dozen different Cleavers that they make